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Saint Shirley’s Hot Fudge Sauce.


~~Dear Mommy,    you inspire me with your  lovely, lavish,  lush chocolate.   xxXX 


1 cup of chocolate chips

1 stick of butter

2 cups of powdered sugar

12 oz. can of evaporated milk (not condensed, dumb ass)


Melt chocolate chips & butter over low heat.

Add sugar & evaporated milk.

Blend Well…

Bring to a boil stirring constantly.

Cook and stir for about 8 minutes.

Note:     This is only a single batch.  Can double for MORE.

Refrigerates beautifully.

 homemade vanilla ice cream made without a machine

~~~Pour (not drizzle) on top of Vanilla Ice Cream!

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  • Reply
    February 27, 2011 at 3:16 pm

    Wow- this looks delicious. Thanks for sharing this. I needed this on such a cold and damp day.

    • Reply
      Kim Sisto-Robinson
      February 27, 2011 at 5:37 pm

      Make some…It is better to eat than to look at 🙂 xxx

  • Reply
    February 27, 2011 at 3:20 pm

    Yummy, i want…but the doctor told me to stop taking sugar. Still, i want…

    • Reply
      Kim Sisto-Robinson
      February 27, 2011 at 5:37 pm

      Yes, I waaaaaaaaaaaaaaaaaant, toooooooooooooo xxxxx Kisses

  • Reply
    February 27, 2011 at 6:11 pm

    Thank God for Saint Shirley!

    Love you,

    • Reply
      kim sisto robinson
      February 28, 2011 at 6:37 am

      yes, she is a Saint. And I love her so much. xx Luv U, too. Coffee soon? i miss your face.

  • Reply
    February 27, 2011 at 9:43 pm

    OH my gosh. I love fudge sauce and while I can’t eat this right now, I am filing it away for the day I can – it shall become a goal of mine… lose blah blah pounds and you can have a tablespoon or two of this lucious stuff.

    • Reply
      kim sisto robinson
      February 28, 2011 at 6:38 am

      Yes, you MUST, LB….But i warn you, it is a sin. xxx Kisses

  • Reply
    February 28, 2011 at 7:46 am


    She truly is a saint, isn’t she? I adore her!!! (Not to mention you)!!!


  • Reply
    February 28, 2011 at 9:43 am

    How about if I eat the chocolate while he uses Mama Grizzlys’ Fiery Dip? Now that works for me! Thanks for stopping by:)

    • Reply
      Kim Sisto-Robinson
      February 28, 2011 at 11:41 am

      ~~Dear Blue Cotton,
      Absolutely. Lets eat all of it! xx 🙂

  • Reply
    February 28, 2011 at 12:49 pm

    Aww Kim, this one practically made me cry! It’s so easy to be in heaven!!!
    Thank you so much for sharing the Sweet Life!


  • Reply
    kim sisto robinson
    February 28, 2011 at 3:07 pm

    Dearest, Petite…
    In Heaven, there must be chocolate. That’s all I’m sayin’.
    Especially, my sweet Saint Shirley’s, xxxxxxxxxxx Kisses

  • Reply
    Blond Duck
    March 1, 2011 at 5:46 am

    If only my husband wasn’t on a diet…

  • Reply
    kim sisto robinson
    March 1, 2011 at 5:52 am

    Oh, funny…..hide somewhere & eat this by yourself, Blond Duck! 🙂

  • Reply
    March 1, 2011 at 11:45 am

    Aaron & i had some on a scoop of ice cream the other night, it’s even better than it looks.

    Love you more

    • Reply
      kim sisto robinson
      March 1, 2011 at 3:07 pm

      not more than i love you, daddy. save us some chocolate!! xxxxxxxx

  • Reply
    Lorraine @ Not Quite Nigella
    March 2, 2011 at 8:47 pm

    Totally droolworthy! I never thought to make this with evap milk, only cream but evap milk is a great idea! thanks for your really lovely comment on my site. it made my day 🙂

    • Reply
      Kim Sisto-Robinson
      March 3, 2011 at 7:05 am

      ~~~~Dear Lorraine,
      if you say cream,girl. You must be right!
      I would love to interview you for this blog….
      You are amaaaaaaaaaaaaazing. And I am addicted …. would you be
      intererested? Let me know.

      Love love love,


  • Reply
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  • Reply
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